Kabuki Sushi

Kabuki Sushi

R. Francisco Sa Carneiro n 12 Lj Dt, Caldas da Rainha, Portugal

Menumigo
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MENU DEGUSTAÇÃO KABUKI

MENU DEGUSTAÇÃO KABUKI

125.00€

125€/ pessoa

WINE PAIRING

90.00€

90 €/ pax

APERITIVOS KABUKI

0.00€

bento box/ appetizers – bento box

CHUTORO TATAKI

0.00€

chutoro – chalota confitada – gema BT/ chutoro – confit shallots – low-temperature egg yolk

AKAMI CAVIAR

0.00€

atum – flor de manjericão – caviar/ tuna - basil flower - caviar

“BULHÃO PATO”

0.00€

peixe branco – ameijoas – molho “à bulhão pato”/ whitefish – clams – “à bulhão pato” sauce

CARABINEIRO

0.00€

molho da sua cabeça – arroz de sushi/ scarlet prawn – head sauce – sushi rice

KABUKI SUSHI

0.00€

seleção especial/ special selection

MOCHI

0.00€

pastel de natal/ custard tart

MENU KABUKI AMPLIADO

MENU KABUKI AMPLIADO

150.00€

150€/ pessoa

WINE PAIRING

105.00€

105 €/ pax

NIKU-TAKE NABE

0.00€

wagyu – porco preto alentejano - caldo sukiyaki – cogumelos/ wagyu – Alentejo’s black pork – mushrooms

MANGA E GENGIBRE

0.00€

frutas tropicais – gelado de coco/ Mango – ginger – tropical fruits – coconut ice-cream

MENU DEGUSTAÇÃO VEGAN

MENU DEGUSTAÇÃO VEGAN

100.00€

100€/ pessoa

WINE PAIRING

90.00€

90 €/ pax

APERITIVOS VEGAN KABUKI

0.00€

bento box/ appetizers – bento box

AGADASHI TOFU

0.00€

tofu panado/ breaded tofu

ABACATE PICANTE

0.00€

shichimi/ spicy avocado – shichimi

KAKIAGE

0.00€

tempura de legumes - tonkatsu/ vegetables tempura – tonkatsu

COUVE CHINESA

0.00€

josper/ chinese cabbage – josper

KABUKI SUSHI

0.00€

seleção especial vegan/ vegan special selection

MOCHI

0.00€

doce tradicional japonês/ japanese traditional dessert

MENU VEGAN AMPLIADO

MENU VEGAN AMPLIADO

120.00€

120€/ pessoa

WINE PAIRING

105.00€

105 €/ pax

YASAI NABE

0.00€

caldo sukiyaki – legumes – noodles/ sukiyaki broth – vegetables - noodles

GELADO

0.00€

escolha do chef/ chef’s choice

SAKIZUKE /先附

OSTRA

5.00€

natural/ oyster - natural 5 €/ud

MISO SHIRU

8.00€

sopa de soja fermentada – tofu – algas/ fermented soya soup – tofu - seaweed

WAKAME KYURI SU

8.00€

alga wakame – pepino – sunomono/ wakame seaweed – cucumber – sunomono

NASU NO MISO

19.00€

beringela – miso – chalotas – sésamo/ aubergine – miso – shallots – sesame

GYOZA KABUKI (4 uds)

16.00€

do dia/ of the day

GYOZA CARABINEIRO (4 uds)

36.00€

caviar/ scarlet prawn – caviar

SASHIMI / 刺身

PEIXE BRANCO

36.00€

do dia/ whitefish of the day. Meias doses disponíveis/ half portions available

SAKE

32.00€

salmão/ salmon

AKAMI

42.00€

lombo de atum/ red tuna

DEGUSTAÇÃO DE ATUM

52.00€

três cortes de atum/ three different cuts of tuna

MORIAWASE

48.00€

peixe branco – salmão – atum/ whitefish – salmon – tuna

KABUKI (2pax)

98.00€

peixe branco – salmão – atum – mariscos moluscos/ whitefish – salmon – tuna – seafood – shellfish

DONBURI/ 丼もの

KAISENDON

42.00€

toro – negitoro – ikura/ toro – negitoro – ikura

UNADON

32.00€

enguia – trufa – cogumelos selvagens – gema de ovo curado/ eel - truffle - wild mushrooms - cured egg yolk

TARTARE /タルタル

SAKE ESTRELADO

32.00€

salmão picante – ovo estrelado – batata - cebolinha/ spicy salmon – fried egg – potato – chives. Meias doses disponíveis/ half portions available

MAGURO ESTRELADO

38.00€

atum picante – ovo estrelado – batata - cebolinha/ spicy tuna – fried egg – potato – chives

MAGURO PICANTE

36.00€

atum picante/ spicy tuna

ABACATE ESTRELADO

24.00€

abacate picante – ovo estrelado – batata - cebolinha/ spicy avocado – fried egg – potato – chives

TORO

52.00€

barriga de atum – ovo – cebolinha/ fatty tuna – egg – chives

OTSUKURI / 刺身

“BULHÃO PATO”

28.00€

peixe branco – ameijoas – molho “à bulhão pato”/ whitefish – clams – “à bulhão pato” sauce. Meias doses disponíveis/ half portions available

PONZU

34.00€

peixe branco – ponzu/ whitefish – ponzu

AKAMI CAVIAR

36.00€

atum – flor de manjericão – caviar/ tuna - basil flower - caviar

"PA AMB TOMAQUET"

42.00€

barriga de atum – pão tostado – tomate/ fatty tuna – bread crumbs - tomato

HOTATE

38.00€

vieira – miso – citrinos/ scallop – miso – citrus

MAGURO TONNATO

37.00€

atum – molho “tonnato”/ tuna – “tonnato” sauce

CARABINEIRO

44.00€

molho da sua cabeça – arroz de sushi/ scarlet prawn – head sauce – sushi rice

SUSHI / 寿司

YASAI SUSHI

41.00€

nigiris & uramaki vegetariano/ vegetarian nigiris & uramaki

EDOMAE SUSHI

72.00€

nigiris & hosomaki clássico/ classic nigiris & hossomaki

KABUKI SUSHI

80.00€

nigiris & futomaki KABUKI/ KABUKI nigiris & futomaki

KABUKI NIGIRI SUSHI / にぎり

NIGIRIS EDOMAE OU YASAI

0.00€

se deseja nigiris clássicos ou nigiris vegetarianos, consulte com a nossa equipa de sala/ EDOMAE OR YASAI NIGIRIS – If you want classic nigiris or vegetarian nigiris, consult with our team

OVO TRUFA

8.00€

ovo estrelado – patê de trufa branca/ fried egg – white truffle pate

OVO CAVIAR

12.00€

ovo estrelado – caviar/ fried egg – caviar

BELOTA

8.00€

peixe branco – toucinho ibérico/ whitefish – Iberian lard

UNAGI KABAYAKI

8.00€

enguia braseada/ braised eel

CHUTORO DIJON

8.00€

atum meio gordo – mostarda Dijon/ medium-fat tuna – Dijon mustard

TORO FLAMBÉ

9.00€

barriga de atum flambeada – açúcar mascavado/ flamed fatty tuna – brown sugar

GUNKAN NEGITORO CAVIAR

16.00€

barriga de atum – cebolinha – caviar/ fatty tuna – spring onion – caviar

HAMBÚRGER

8.00€

wagyu – cebola – tomate/ wagyu burger– onion – tomato

BIFE TÁRTARO

8.00€

arroz crocante – pimenta jalapenho/ steak tartare – crunchy rice – jalapeño pepper

GYUTATAKI CHIMICHURRI

8.00€

vazia galega – molho “chimichurri”/ Galician beef – “chimichurri” sauce

KAGOSHIMA

18.00€

wagyu japonês A5 – gema curada/ Japanese A5 wagyu – cured egg yolk

CARABINEIRO

32.00€

carabineiro – cabeça no josper/ scarlet prawn – josper grilled head

MAKI / マキ

NEGITORO MAKI

14.00€

barriga de atum – cebolinho/ fatty tuna – spring onion

UNAGI FUTOMAKI

18.00€

enguia – abacate – pepino/ eel – avocado – cucumber

SOFT-SHELL CRAB

23.00€

caranguejo – abacate – tobiko/ soft-shell crab – avocado – tobiko

TEMPURA EBI FUTOMAKI

23.00€

camarão – abacate – farinha frita/ shrimp – avocado – fried flour

TEMAKI / 寿司

IKURA

14.00€

ovas de salmão – ovo estrelado/ salmon roes – fried egg

BOCHECHA

14.00€

vitela – tsukemono de maçã/ veal – apple tsukemono

UNAGI

14.00€

enguia – pepino/ eel – cucumber

MAGURO PICANTE

14.00€

atum picante – ovo estrelado/ spicy tuna – fried egg

TEMPURA / 天ぷら

YASAI

28.00€

legumes/ vegetables

MORIAWASE

32.00€

camarão – legumes – peixe branco/ shrimp – vegetables - whitefish

EBI

36.00€

camarão/ shrimp

ROBATA / 炉端

TORI NO SHOGA

30.00€

frango – teriyaki – lima – gengibre – arroz gohan/ chicken – teriyaki – lime – ginger – gohan rice

SAKANA YAKI

34.00€

peixe do dia – shari – ohitsu – grelos/ fish of the day – shari – ohitsu – turnip greens

GINDARA NO MISO

42.00€

bacalhau negro – miso/ black cod – miso

NIKU / 肉

VAZIA GALEGA

40.00€

cogumelos/ galician beef – mushrooms

COSTELA WAGYU

42.00€

teriyaki/ wagyu ribs – teriyaki

NIKU-TAKE NABE

52.00€

wagyu – porco preto alentejano – caldo sukiyaki – cogumelos/ wagyu – Alentejo’s black pork – sukiyaki hot pot – mushrooms

KAGOSHIMA

1.10€

wagyu japonês A5 – min 100 gr/ Japanese A5 wagyu – min 100 gr

ACOMPANHAMENTOS/ SIDES/ おつまみ

GOHAN

6.00€

arroz ao vapor/ steamed rice

SHARI

6.00€

arroz de sushi/ sushi rice

EDAMAME

8.00€

sal maldón/ maldón salt

KIMCHI

10.00€

couve – kimchi caseiro/ cabbage – homemade kimchi

TAKENABE

18.00€

cogumelos – sukiyaki/ mushrooms – sukiyaki